Go to content

Food Law and Life Sciences

Our team on Food Law and Life Sciences consists of lawyers who over a long period of time have followed this business sector.

Our clients consist of many of the largest national and international companies in this sector. Our lawyers have experience from both commercial business and government regulatory work. They have also been appointed by the Government as members of Law Committees proposing new regulations within this field. This has given us sound business knowledge and furthermore insight into what the authorities expect. This knowledge adds value to our clients in this sector. Our lawyers have published several articles in both Norwegian and international law journals, and are often used as lecturers in these areas of law.

Norwegian Food Law and Drug Law are based on EU law. This means that our clients profit from our particularly strong status within European law in Norway.